Breakfast
Breakfast is the first meal of a day. The word in English refers to breaking the fasting period of the previous night. There is a strong likelihood for one or more "typical", or "traditional", breakfast menus to exist in most places, but their composition varies widely from place to place, and has varied over time, so that globally a very wide range of preparations and ingredients are now associated with breakfast.

Bread omelette

Breakfast Potatoes

Dutch poffertjes (mini pancakes)

English Breakfast

Fruit and Cream Cheese Breakfast Pastries

Full English Breakfast

Home-made Mandazi

Jamaican Cornmeal Porridge

Oatmeal pancakes

Rømmegrøt – Norwegian Sour Cream Porridge

Salmon Eggs Eggs Benedict

Smoked Haddock Kedgeree

Torrijas with sherry

Ugali – Kenyan cornmeal
